Food Memories The Cookbook by world renowned dentist, Dr Linda - championing the vital part food plays in Jewish culture and tradition

Centred around how beloved recipes from our grandmothers are passed down to the next generation, each of the 295 Food Memories recipes featured in the cookbook are inspired by family, friends and the variety of places where Dr Greenwall's extended family members are located across the world.

Bursting with delicious ideas for breakfast, salads, soups, snacks, meat, fish and desserts, the recipes veer from the incredibly simple such as broccoli salad to the more elaborate, including Perogen meat pies that hail from Dr Linda's five generational roots in Lithuania to South Africa and back to London.

The Cookbook also includes a wide selection of super healthy food dishes packed with flavour, crunch, punch and zing - ideal for maintaining optimal health. There’s also a dedicated chapter to becoming sugar free (which is a major cause of tooth decay).

Click here to purchase Food Memories The Cookbook by Dr Linda Greenwall

"Without doubt, the food we eat when we sit down at the table together creates food memories and special times."

The Inspiration Behind Food Memories The Cookbook

The inspiration for the Cookbook came during the Covid-19 lockdown in London (March 2020). Despite the many challenges lockdown life brought, it enabled Dr Greenwall to spend precious time with her children and husband preparing as many as 21 meals a day.

The family soon realised they needed to expand their weekly and daily repertoire of what to cook and eat. Approaching her birthday, Dr Greenwall decided they should compile a cookbook using their most cherished traditional family recipes, with occasional new twists on traditional Jewish fayre.

She hopes that this new Cookbook will be passed onto the next generation(and beyond)and inspire foodie ideas to serve at family celebrations, special occasions or get togethers. Ultimately, it's about creating wonderful food memories that last a lifetime.

The book also includes a dedicated chapter to becoming sugar free (which is a major cause of tooth decay) and also details Dr Linda's own family's immigration story and how this has impacted on family tradition, memories and, of course, food.

All profit from the book will go towards funding the vital work of the Dental Wellness Trust charity, both in the UK and internationally.

Soft back £48 Hardback £60